How to Propagate Achyrocline saturejoides
The silver leaves of Achyrocline saturejoides, sweet marjoram, whispered a challenge. Seed propagation, a gamble on fickle winds, proved futile. But the scent—a sun-drenched kiss of mint and spice—fueled persistence. A late summer cutting, a tiny sprig of hope, dipped in rooting hormone, became a fragile promise. Days bled into weeks, a vigil under the humid dome, a silent prayer for roots to unfurl. Then, the miracle: a delicate tendril of new growth, a testament to patience, a fragrant reward earned, a whisper of the sweet marjoram’s enduring allure.