Japanese parsley

Ostericum sieboldii

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Unlocking the Secrets of Propagation: Growing Your Own Ostericum Sieboldii Ostericum sieboldii, also known as Korean Angelica or Cham-guri, is a fascinating plant steadily gaining popularity in gardens and kitchens alike. With its delicate white flowers, aromatic foliage, and culinary uses in Korean cuisine, it’s no wonder gardeners are eager to propagate this versatile perennial. … Read more

Angelica keiskei

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Unlocking the Secrets of Ashitaba: Propagation Tips for a Thriving Herb Garden Angelica keiskei, affectionately known as Ashitaba or "Tomorrow’s Leaf," is a fascinating Japanese herb gaining popularity for its impressive health benefits and unique flavor. This perennial powerhouse is not just a nutritional goldmine but also surprisingly easy to propagate, allowing even novice gardeners … Read more